RI ASCE Centennial Dinner

When:  May 11, 2022 from 05:30 PM to 09:30 PM (ET)
Associated with  Rhode Island Section

RI ASCE Centennial Dinner

Welcome Back!

Featured Speaker: L. Robert Smith, P.E., F. NSPE, F.ASCE
New and Interesting Forensic Cases & Tips on Dealing with Errors and Omissions

Wednesday, May 11, 2022

Cocktail Hour: 5:30pm
Dinner: 6:30pm

This link will allow you to register for the dinner directly


Squantum is a destination to itself and access is normally limited to their members.  This is an opportunity to enjoy their facilities, so come early and enjoy the water views from the decks.



Entrée Choice of:

Chicken Stuffed with Wild Rice
w/ red smashed potatoes and asparagus

Grilled Swordfish with Lemon Caper Buerre Blanc
w/ red smashed potatoes and asparagus

or
Cheese Ravioli

All served with New England Clam Chowder, Garden Salad & Desert

Members/Non-Members - $35

Students - $20

Dress code is business casual.

Please Register by May 9th

Pay at the door or send check to:
Pamela Judge / RI ASCE
c/o Roger Williams University
1 Old Ferry Road
Bristol, RI 02809-2921

With consideration for the health and safety of our members, cancelation at no cost is permitted without explanation up to and including the day of the event.  

For any questions or comments on registration please email us at [email protected]
- ASCE members register using your asce.org login information.
- Non-Members can create a free Collaborate account to register.
- Price is applied according to your account info.
- Guests registered by others require an associated email.
- Meal selection for guests can be changed from the registrant default under the Payment Options Tab.


Location

Squantum Association
947 Veterans Memorial Pkwy
East Providence, RI 02915

Pricing Information

Registration Price
Student $20.00
Member $35.00
Non-member $35.00
   
Chicken Stuffed with Wild Rice w/ red smashed potatoes and asparagus Price
Student Priced at registration
Member Priced at registration
Non-member Priced at registration
   
Grilled Swordfish with Lemon Caper Buerre Blanc w/ red smashed potatoes and asparagus Price
Student Priced at registration
Member Priced at registration
Non-member Priced at registration
   
Cheese Ravioli Price
Student Priced at registration
Member Priced at registration
Non-member Priced at registration
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Photo and Video Recording of Sessions
ASCE may take photographs and/or make audio and visual recordings of the event, and participants grant to ASCE the absolute right and permission to use any such photographs or recordings that may be taken during the event for any purpose in its sole discretion.

Photos, video or audio recording(s) of any educational session for commercial use, is strictly prohibited without prior written permission from both ASCE and the session presenter(s).